FRUIT CUSTARD TRIFLE PUDDING
A mouth watering dessert recipe loaded with fruits, cake ,custard, jelly and whipped cream which is simply heavenly in taste and very easy to make.
Trifle is a cold dessert made from thick custard, sponge cake, fruits and jelly. These ingredients are arranged in layers and topped with whipped cream or cherries or nuts or chocolate. This is a perfect recipe for a party and can be prepared even a day before the party. Today let us learn how to prepare Trifle Pudding/fruit trifle by following this easy recipe.
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Any fruits of your choice.
Fresh fruits and Tinned fruits
Sugar syrup or sugar water – 2-3 tbsp
For preparation of custard
Vanilla Custard powder – 1/4 cup
Milk – 1/2 litre
Warm Milk – 1/4 cup for mixing custard
Sugar – 1/2 cup
Jelly – 1 small packet Raspberry or strawberry flavor
Water – 500 ml
Fresh cream – 200 ml
Powdered sugar – 1/4 cup
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SOUTH INDIAN SPECIAL
ART & CRAFT